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Thursday, July 7, 2011

Sangria


Sangria

Ingredients
  • 1 Bottle Red Wine (I used Cabernet Sauvignon but a Merlot, Zinfandel or Shiraz would work as well)
  • 1 Lemon - cut into wedges
  • 1 Orange - cut into wedges
  • 1 Lime - cut into wedges
  • 2 Tablespoon Sugar
  • Splash Orange Juice or Lemonade (I used both because that’s how I roll)
  • 1 Can Diced Pineapples (with juice)
  • 2 Shots Triple Sec (perhaps add an extra one for good measure…)
  • 1 Cup Frozen Strawberries
  • 30 ounce Ginger Ale soda

Directions
  1. Place wine in large container
  2. Into same container, squeeze the juice from the lemon, orange and lime - adding the fruit wedges as you go along. Also add the sugar, can of pineapple and juice(s)
  3. Chill overnight
  4. Add Triple Sec, Strawberries, and Ginger Ale.
  5. Enjoy over Ice!


Adapted from Best Party Sangria
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3 comments:

Christine's Pantry said... Best Blogger Tips[Reply to comment]Best Blogger Templates

Looks wonderful!

Jess said... Best Blogger Tips[Reply to comment]Best Blogger Templates

It was great on a hot day. I am thinking about adding frozen peaches next time before serving.

Inspired by eRecipeCards said... Best Blogger Tips[Reply to comment]Best Blogger Templates

I love this! So hot, need something to put the chill on

Cheers

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