Hi! My name is Jess Harp and I am a cookbook lovin', cheese-addicted, coffee chuggin', chocolate sneakin' wife of a tech professor and momma of four amazing kiddos. I started this blog to share recipes, food-related products that I find, foodie events and anything else culinary-related that I can get my hands on. I love getting my creative juices flowing, usually over a cup of coffee, and whipping up new recipes for family and friends to try out. My kitchen is like a guy's garage - I will never have enough gadgets, and no I don't want to get rid of that pan. I am mostly PC, because that is how my Momma raised me, but sometimes I slip and we can just blame that on the hours (upon hours) spent watching Gordon Ramsey television shows.

I have always loved food, especially cupcakes. And awesome hair-dos. 

I have always loved showing off my culinary accomplishments. And awesome hair-dos...

Nowadays, I tend to stay on the other side of the camera, barefoot in the kitchen and of course rock an awesome hair-do. ;)

While I am not chasing my 2 and 4 year old around, I stay busy cooking up things like...

Sidenote: I LOVE meatballs! When I share new ones that we have tried, recipes will be posted on Mondays. (Meatball Monday Features)

And, since they are the lights of my life, I also create fun recipes for our kiddos...

We have hosted several parties, including my favorite...

And worked with great companies like 

International Delight, TCBY, Odwalla, SodaStream, Silk and Post - just to name a few.

Through all the cooking, and all the eating - the love of my life is not food. It is Mr. Hungry Harp. Here we are advocating safe sex...

And here I am doing one of my favorite things - kissing him. ;)

Of course I didn't forget about what makes my world spin round - mine and Mr. Hungry Harp's kiddos. Ages 4, 2 and twins that were born early 2013. These 4 are what I live for!

So, that is me, in a very brief and small nutshell. Thank you for stopping by, I appreciate you swinging by and staying a little bit! If you have any questions, please feel free to CONTACT ME and I will get back to you ASAP.

Happy Cooking!!

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